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Sunday, March 27, 2011
From the Sahara to Your Table - Tunisian Flatbread
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I came across this recipe in an old collection I have and was instantly intrigued. I mean, I have made flatbreads before and some of them h...
7 comments:
Wednesday, March 16, 2011
More Basics - Searching for the Perfect Sandwich Loaf
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I like some of the fancier breads as much as anyone, but sometimes what you really want is a simple sandwich bread. Something simple and st...
2 comments:
Friday, March 11, 2011
Almost Heaven - Challah Stuffed with Ricotta and Chestnuts
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I have to admit that I hadn't thought of stuffing challah bread before. Of course, I know about stuffed breads, and have even tried my ...
4 comments:
Tuesday, March 8, 2011
Something New and Old - Oat Bran Sandwich Bread
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If you had visited almost any food website a few years ago, even up to about last year, one ingredient would have certainly jumped out at yo...
3 comments:
Monday, February 28, 2011
Something Comforting to Chew On...Sesame Sandwich Rolls
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Sometimes only simple breads will do. It's true! There is a time for everything under the sun and sometimes, just sometimes, all that w...
2 comments:
Wednesday, February 16, 2011
Not at All Fancy - Just Old-fashioned Tasty Beer Bread
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If you're expecting a rich bread like challah or brioche, this is not it. This bread is somewhat dense and heavy and therein lies its m...
2 comments:
Thursday, February 10, 2011
Whole Wheat and Cracked Wheat Dinner Rolls
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The best thing about these rolls is how soft they are with just a hint of 'cruinch' from the toasted sesame seeds. These are perfec...
4 comments:
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